GREEN TEA.
^{( origin. yanxia )
 boasts a delicate, grassy flavor with subtle vegetal notes and a hint of sweetness with smooth texture.}

THANALAN TEA.
^{( origin. thanalan )
  widely used base of tea leaves that has sweet-smells known for its curative properties.}

COERTHAN TEA.
^{( origin. coerthas )
  considerably smaller than Thanalan tea leaves, this blend makes a perfect base for milk brewed teas.}

BLACK TEA.
^{( origin. yanxia )
    known for its robust flavor and rich aroma, the flavor and texture may vary from malty and sweet to brisk and astringent. Lovely with a lot of blends.}

SIDERITIS.
^{( origin. thavnair )
    this tea has a mild, earthy flavor and is often praised for its medicinal benefits. it is commonly used in thavnarian cuisine and tea blends.}

MASALA CHAI.
^{( origin. thavnair )
    a blend of aromatic spices, such as cardamom, ginger, cinnamon, and cloves. it harmonizes beautifully with milk and cream.}

ISHGARDIAN BLEND.
^{( origin. coerthas )
    specifically crafted to be brewed in milk, this blend is a lovely harmony of creamy and earthy notes of caramel-like sweetness of maple sugar.}

MULLED TEA BLEND.
^{( origin. thanalan )
    with the rich and velvety texture, harmonious mix of cinnamon, ginger and clove create a vibrant, spicy warmth with woody essence.}

DOMAN TEA BLEND.
^{( origin. yanxia )
  the dried persimmon creates a rich, honeyed, fruity undertone, while the ginger adds a warm, zesty kick with cinnamon.}

ROSE CHAMOMILE.
^{( origin. la noscea )
    features a light, aromatic profile, offering a gentle sweetness from the roses complemented by the subtle apple-like flavor of chamomile.}

PEPPERMINT.
^{( origin. la noscea )
    known for its invigorating flavor and medicinal qualities such as digestion aid, this tea offers a cool, crisp taste with soothing sensation.}

MIXED BERRY BLEND.
^{( origin. black shroud )
    offers a vibrant, fruity profile that is both sweet and tangy, capturing the essence of a summer berry patch. Lovely served chilled or hot.}

MISS GREY.
^{( wine. )
    Lowland White Wine | Yanxian Yuzu | La Noscean Orange | Lady Grey Tea}

An artful combines the zest of white wine with the unique flavors of Yanxian yuzu and La Noscean orange. Lowland white wine, provies a perfect foundation for the citrusy elements. Yanxian yuzu adds an exotic tang, while the sweet, fragrant essence of La Noscean orange enhances the drink with its vibrant aroma. Infused with the subtle, aromatic notes of Lady Grey tea, this cocktail gains an elegant complexity that elevates the citrus flavors.

OLD ROSE.
^{( wine. )
   Whitescale Red Wine | La Noscean Rose Tea | Thavnarian Pale Bloom Tea | Night Milk}

A masterful blend accenting the rich character of Whitescale red wine with the floral elegance of La Noscean rose tea. Infused with the delicate notes of Thavnarian pale bloom tea, the cocktail gains a light, aromatic essence that beautifully complements the wine's depth. The addition of creamy night milk creates a velvety texture, transforming this elixir into a silky delight that wraps around the palate.

STRANGER ME.
^{( wine. )
    Caelumtree Wine | Masala Chai | Orange peel}

Simple but Classic. A beautiful marriage of the vibrant notes of Caelumtree wine and the warm spices of masala chai. Infused with robust masala chai, the cocktail gains a comforting warmth and a delightful depth, enveloping your palate in a cozy embrace. A twist of fresh orange peel adds a zesty brightness, enhancing the overall experience with its fragrant aroma and citrusy notes. Can be served with side of sliced oranges or plain biscuits.

LOVE IN BLOOMING.
^{( sake. )
    Rice Sake | Ginger Ale | White Tea | Cherry Blossom Tea | Pickled Cherry Blossom Petals}

Offers a subtle sweetness and a hint of umami. Bright and effervescent ginger ale adds a lively sparkle, perfectly balancing the sake’s richness while a splash of cherry blossom tea imparts a floral note. Topped with a garnish of pickled cherry blossom petals, this drink is not just a treat for the palate but also for the eyes.

MOUNTAIN BREEZE.
^{( sake. )
    Yanxian Gensui Sake | Pine Needles | Yuzu Tea | Pine Syrup | Crushed Ice}

A refreshing and aromatic blend that transports you to a tranquil woodland retreat. At its heart is Yanxian Gensui sake, renowned for its clean, crisp profile. it offers a unique, refreshing minty feel of the pine syrup marrying beautifully with the bright citrus notes of yuzu tea. Served over a bed of crushed ice, the it is both cool and revitalizing.

TASTES LIKE PINK.
^{( whiskey bourbon. )
    High Thanalan Rye Whiskey | Lychee Juice | Green Tea | Honey}

Starting with a robust base of smooth rye whiskey, its spicy notes provides a perfect counterbalance to the sweetness of fresh lychee juice. The fruity and floral essence of the lychee adds an exotic flair, making each sip a fragrant delight. Infused with subtle green tea, it creates a refreshing depth that enhances the overall experience. A touch of honey rounds out the profile, adding a natural sweetness that creates lovely harmony.

DAY'S END.
^{( bourbon. )
    Three-barrel Bourbon | Galago Mint | Black Tea | Crushed Ice | Cloves}

Beautifully marries bold and aromatic flavors of the ingredients. Starting with a rich base of smooth bourbon, its warm, caramel notes provide a comforting foundation. Fresh Galago Mint adds an invigorating twist, infusing the drink with a crisp, herbal essence that brightens every sip. A perfect drink to end your day, complimenting your hard earned rest with a cooling and refreshing note.

SHOOTING STAR.
^{( bourbon. )
    Housebrew Bourbon | Blueberry Tea | Peach Cubes | Fizzy White Peach Juice | Coarse Sugar on the Rim}

Infused with refreshing blueberry tea, it gains a fruity depth, perfectly complemented by juicy peach cubes that add a burst of sweetness and sparkling shooting stars. Each sip is a harmonious blend of tart and sweet, crisp and popping with the fizzy white peach flavor added on, evoking the darling and exciting feeling of witnessing the shooting star shower.

STRAY CAT.
^{( rum. )
    Radz-at-Han Reserve | Ginger | Cinnamon Syrup | Thav. Chai | Night Milk Cream}

Radz-at-Han Reserve brings a luxurious depth and complexity to the mix. Infused with zesty ginger, the cocktail awakens the senses, while a splash of cinnamon syrup adds a sweet and aromatic warmth with the richness of night milk cream. It offers a silky finish, balancing the spices with a smooth richness that envelops you in comfort. It's spicy, sweet, smooth and unique. Just like your favorite stray cat.

RE: START.
^{( rum. )
    Aged Dark Radz-at-Han Reserve | Coffee | Vanilla Tea | Nutmeg | Night Milk Cream}

This luxurious blend begins with a smooth pour of the reserve, its deep, complex flavors laying a robust foundation. Infused with rich coffee, it has earthy tones and deep roast, while a touch of vanilla tea adds a sweet, layer that elevates the drink. A sprinkle of nutmeg introduces a warm spice that complements the other flavors, with night milk cream achieves a silky, decadent finish.

VELVET NIGHT.
^{( vodka. )
    Mountain Popoto Vodka | Vanilla Black Tea | Lavender Tea | Night Milk}

A serene haven-like mixture that perfectly delivers soothing flavors. Infused with aromatic vanilla black tea, the cocktail gains a rich and comforting sweetness that complements the vibrant notes of lavender tea, evoking the calming essence of a blooming garden. Blended with a silky layer of night milk makes this an aromatic, clean, creamy delight perfect to be served either hot or chilled.

BEST FRIEND.
^{( vodka. )
    Upland Wheat Vodka | Alligator Pear Jam | Faerie Apple Cider | Green Tea | Crushed Toffee on the Rim}

A playful blend sweet and tart, fruity and refreshing with a smooth green tea infused wheat vodka base, offering a clean canvas that allows the other ingredients to shine. Alligator pear jam adds a unique sweetness and texture, perfectly complemented by the crisp brightness of faerie apple cider. Rimmed with crushed toffee, this cocktail adds a delightful crunch that enhances the charm of the drink.

SUNBURST.
^{( gin. )
    Gin | Pickled Yuzu Syrup | Black Tea | Agave Juice | Honey Marinated Yuzu Slice}

Starting with a crisp gin as its base, this drink offers a bright, tangy foundation that sets the stage for its vibrant flavors. Infused with rich black tea, the cocktail gains depth and warmth, creating a soothing backdrop that complements the bright citrus. A drizzle of agave juice adds a subtle sweetness, while a honey-marinated yuzu slice adds an extra fun texture, full of surprises and energy like the bright summer day's sun.

SPRING RAIN.
^{( gin. )
    Dry Gin | Morpho Pea Tea | Lime Juice | Watermelon Juice | Cucumber Slices | Rosemary Sprig}

Experience the vibrant essence of spring day's rain, refreshing and vitalizing. Infused with morpho pea tea, this cocktail dazzles with its stunning blue and purple hue. Zesty lime juice and watermelon juice adds a juicy sweetness, creating a harmonious balance. Cucumber slices provide a cool, crisp element, enhancing the drink's lightness, while a sprig of rosemary adds an aromatic touch that brings depth to each sip.